These Pressure Cooker Chipotle Chicken Thighs can be made with frozen or refrigerated boneless, skinless chicken thighs. The subtle chipotle flavor is smoky and not too spicy – great for the whole family.
Archives for January 2018
A hearty winter salad made from roasted beets, toasted walnuts, and creamy gorgonzola with a lightly herbed olive oil vinaigrette.
The flavors of rich roasted garlic and bright, fresh dill combine to create a rich and flavorful filling for these Roasted Garlic Dill Deviled Eggs.
Roasted Garlic is a miraculous transformation, from spicy and pungent to silky and sweet, with just the addition of a little oil, heat, salt, and pepper. Added to soups and stews, or simply spread on bread, creamy cloves of Roasted Garlic are a great way to add richness to any dish.
Tangy, savory, and spicy, these crispy Thai Lime and Chili Roasted Chickpeas pack a punch of spicy and savory Thai flavors. Baked in the oven, they are a protein-packed healthier way to satisfy your salty snack craving.